Description

Dark. Rich. Intensely Flavorful.

Our Beef Kala Bhuna is a traditional Bengali-style dry curry, known for its deep, dark color and bold, slow-cooked flavor. Made with succulent beef chunks, caramelized onions, ginger, garlic, and a unique blend of roasted spices, this dish is cooked low and slow until the gravy thickens and the meat is melt-in-your-mouth tender.

A specialty known for its intense taste and aromatic depth — perfect with plain rice, paratha, or naan.

🔥 Medium to Spicy
🍛 Slow-cooked for maximum flavor
🌿 A regional favorite from the heart of Bengal