Description

Soft, Creamy, and Luxuriously Sweet

Our Rosh Malai is a beloved Bengali dessert made with soft, spongy paneer (chhena) dumplings soaked in thickened, sweetened milk infused with cardamom and saffron. Served chilled and garnished with crushed pistachios and almonds, every bite melts in your mouth with rich, creamy flavor and delicate sweetness.

Served: Chilled
Flavored With: Cardamom, saffron, and rose essence
Topped With: Sliced pistachios and almonds
Perfect For: A luxurious finish to any Indian meal